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& Grassland Research and Innovation Programme with responsibility for developing and implementing a translational research based programme aimed at optimising sheep health and welfare. The candidate will be
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approaches to investigate and develop solutions to prevent vitamin D deficiency in Ireland. The work will include design, implementation and analysis of a consumer survey. Using a design-thinking approach, the
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will include the delivery of the research programme as outlined in the Animal and Grassland Research and Innovation Centre (AGRIC) research programme, as well as contributing to the writing of research
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forages Impact of both genetics and nutrition on environmental sustainability of suckler beef production systems Location: Animal and Grassland Research and Innovation Centre, Grange, Dunsany, Co. Meath